I'm going to be honest with you now - I've been feeling a little uninspired in my kitchen lately. Mostly it's because my days have gotten busier, my workload a great deal heavier, and I've had my head stuck in books of the non-cooking variety. In need of a little inspiration boost, I treated myself to Nigel Slater's new book 'Eat'- his fresh ideas, enticing recipes and effortless approach has given me the motivation that I needed to get back into kitchen. First up? I think perhaps the Vietnamese Prawn Baguettes...but the Chicken Skin Popcorn also gets me very excited indeed, and could prove to be the ideal study partner. Good work Nige.
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